The tour is fully accessible with kids and buggies, the lodge has been equipped with lifts and sloping surfaces. At the start, we met our guide Anna, who took us on an hour-long discovery inside the lodge. I am not going to tell you all the details, that Anna shared with us, should you decide to do the tour yourselves.
The tour covers such areas as history of port wine, production, storage and different types of wine, as well special kinds of port wine produced by Graham’s. Sadly, some of the traditional methods are dying as young people are not interested to learn the craft, but Symington family, which owns the lodge, is investigating possible solutions for this.